Apo Andoy’s Filipino Heritage Cuisine: The Modern Pre-Colonial Restaurant

It is popular in the culinary industry to renovate old and ancestral buildings and make it a venue for flourishing restaurants.┬áThere are some restaurants, however, that go the other way around. There are restaurants that are bold and stray away from what millennials normally conform to. Like a restaurant in Davao City, it pays back … Continue reading Apo Andoy’s Filipino Heritage Cuisine: The Modern Pre-Colonial Restaurant

JT’s Manukan Grille: A Taste of Bacolod Inasal in Davao

If you want to have an authentic and original taste of Bacolod's famous chicken inasal in Davao, then head to Damosa Gateway, Damosa Complex in Lanang. Unlike any other barbecue grille restaurants in Davao City, JT's Manukan Grille is special. Why? JT's Manukan Grille is owned by none other than Joel Torre. Joel Torre is … Continue reading JT’s Manukan Grille: A Taste of Bacolod Inasal in Davao

Chad Fry: Gensan’s Street Dining Shawarma

Every city, no matter how big or small, has its own delicacy or homegrown restaurant to brag about. No matter where you are, you'll always look for the taste that brings you back home. General Santos City is the Tuna Capital of the Philippines and for generals (a name for people who lives in GenSan) … Continue reading Chad Fry: Gensan’s Street Dining Shawarma

Missy Bon Bon, Your Cafe Haven in Cagayan De Oro

Missy Bon Bon is a home grown bread shop originating in Cagayan De Oro. It is actually a sister restaurant or company of Bigby's which also originated in the place. At first, Missy Bon Bon was just an ordinary kiosk sprouting around in CDO since December 2009. Years passed and it became one of the … Continue reading Missy Bon Bon, Your Cafe Haven in Cagayan De Oro